Buster Bar Dessert

Here is a yummy dessert. Doesn't have much to do with Boston Terriers but one of the ingredients are the cookies named after Oreo.



1/2 gallon vanilla ice cream, slightly softened
48 Oreo cookies
1/4 cup margarine, melted
1 (16 ounce) jar hot fudge sauce
1 cup Spanish peanuts
8 ounces Cool Whip

1. Crumble oreos and set aside 1/2 cup.
2. Mix oreos with margarine and press into 13x9 pan bottom only.
3. Gently spread ice cream over the oreo crust.
4. Slightly heat hot fudge and pour over ice cream. Don't get it too warm as it will melt the ice cream and ruin the dessert. Just warm enough to pour comfortably. Cover with the peanuts.
5. Spread the cool whip over the top.
6. Sprinkle with the left over oreo crumbs.
7. Freeze.
8. Take out 1/2 hour before serving time.